 2500+ Non-GMO and Organic Foods Save this life-changing recipe for the next time you want the perfect fall dessert — it’s easier than you might think!
Pumpkin Crème Brûlée Recipe
Yield: 5 individual servings
Ingredients:
8 egg yolks
¾ cup granulated sugar
2 cups heavy cream
½ cup pumpkin puree
1 ½ tsp pumpkin pie spice
¼ cup extra granulated sugar, for topping
Instructions:
• Preheat the oven to 325ºF.Combine yolks, sugar, pumpkin puree, and pumpkin spice in a mixing bowl.
• Gently heat the cream until just simmering. ...
Content mobilized by FeedBlitz RSS Services, the premium FeedBurner alternative. |