 Easy Carb-Conscious Recipes This interesting Moroccan Salad has cabbage, carrots, and mint, and this is perfect for everyone who enjoys the flavor pop of fresh mint! And mint is one of the last herbs that hang on in the garden, so if you’re growing mint I hope you give this salad a try!
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This unique Moroccan Salad (with Cabbage, Carrots, and Mint) is an example of my fondness for cabbage salads that’s well-documented on the blog. The cumin and lemon flavors combined with carrots give this slaw the Moroccan twist, and when my nephew Jake and I tried the recipe we added chopped mint, which really made the flavors pop in the salad.
I’m a big fan of green onions as well, so we also used a generous amount of those. Mint makes this a perfect late-summer salad recipe, because mint keeps growing well into fall. And we still have a little more grilling weather, and this is a great side dish for grilled food. If you like these ingredients, I think you’ll be surprised at how delicious this Moroccan Salad is, enjoy!
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