 Taste your way through life: one recipe, one dish, one restaurant at a time. What's for Dinner: March 2 - March 8
2025-03-03 04:17 UTC by Michelle Rittlerhttp://www.blogger.com/profile/14662267848184660743noreply@blogger.com
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Whew! It's been a busy weekend.
Knowing that our Saturday was packed -- hair appointments, grocery delivery, a swim lesson, shopping for clothes for the kids, a trip to the library, and attending a high school musical performance -- I deliberately kept our schedule clear today.
But I put the time to good use by making tonight's dinner, baking bread for tomorrow night's dinner, and making meatballs for our daughter's birthday dinner next weekend.
(I'm in denial that she's turning ten this year.)
After dinner, we gathered around the fire and finished our family read-aloud book before sending the kids up to bed. And... after taking an hour to find the motivation to write this post, here we are.
Without further ado, here's our menu plan for the week!
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