LOCAL

It's Restaurant Week York time! Here's what you need to know, including menus, for 2020

Neil Strebig
York Daily Record

The 10th annual Restaurant Week York kicked off Monday and runs through Sunday, March 1. This year's edition features 27 restaurants with breakfast, lunch and dinner deals. 

Restaurants will offer breakfast and lunch options for $5 to $15, along with three-course dinners for $20 to $40 in addition to specific Restaurant Week-only dishes. Check out the participating restaurants below:  

Aviano's Corner Trattoria — 101 S. Duke St.

  • $30 dinner special: 3 prix fixe dinner options including appetizer, entree and dessert 
Inside the dining room at Aviano's Corner Trattoria in downtown York. The American-Italian restaurant is located at 101 S. Duke Street in the Royal Square District.

Related:O.N.E. Hospitality set to open Aviano's Corner Trattoria in Royal Square District

Central Family Restaurant — 400 N. George St. 

  • $7.50 breakfast special: Apple bread French toast 
  • $10 breakfast special: Waffle Monte Cristo sandwich 
  • $12.50 breakfast special: Shrimp & cheese grits with one egg and toast
  • $5 lunch special: York County burgers in sauce
  • $10 lunch special: Crab melt with fries
  • $10 lunch special: Chesapeake Crab burger
  • $10 dinner special: 4-piece fried chicken
  • $20 dinner special: Stuffed portabella mushroom with two sides
  • $20 dinner special: Half rack of baby back ribs with choice of two sides

Collusion Tap Works — 105 S. Howard St. 

  • 5 lunch/dinner special: Tomato basil soup
  • $10 lunch/dinner special: Pork flatbread 
  • $12 lunch/dinner special: Loaded pork fries
  • $15 lunch/dinner special: Wagyu steak salad
  • $20 beer & burger special: Wagyu burger with white truffle, mozzarella, proscuitto and a pint of Resilience IPA
  • Collusion Tap works is also providing a speciality pale ale, Resilience, just for Restaurant Week. The brew is part of an international craft beer collaboration that benefits the Australian bush fire.

Essan Thai — 30 N. Beaver St. 

  • $14 lunch/dinner special: Choice of fish or tofu Amok-styled dish, including lemongrass, curry, coconut milk, leafy greens and mild spices
  • $10 lunch combo special: Choice of one starter and one entree from select menu
  • $20 dinner combo special: Choice of one starter, entree and desert from select menu

Granfalloon's Tavern — 41 E. Princess St. 

  • $5 special: Bison black bean & andouille chili
  • $5 special: Vegan butternut curry with lentils and butternut squash
  • $5 special: Falloon's falafel 
  • $10 special: 'She don't eat meat, but...' vegan stir-fry with tofu, broccolini, roasted red peppers, snow peas, onions and a Vadouvan curry 
  • $15 special: 'Elmer's Revenge' Rabbit and roasted duck poutine
  • $15 special: 'Ultimate firecracker' Grilled chicken and pork belly tossed in a firecracker sauce
  • $15 special: 'Basque StreetWalker' Braised short ribs with bata bread and topped with manchego 
  • $20 special: 'Carnivale' Blackened wild caught flounder with broccolini and roasted cauliflower and crab, saffron and andouille buerre blanc 

Handsome Cab — 106 N. George St. 

  • $10 brunch special: Buttermilk biscuits and gravy
  • $17 brunch special: Crab Benedict on leige Belgium waffle 
  • $12 lunch special: Fish tacos with pico de gallo and cabbage slaw and paired with glass of Tribute Sauvignon Blanc
  • $15 lunch special: Tiger burger with pickled onions, cheddar cheese and tiger sauce and paired with glass of McManis Petite Verdot
  • $20 dinner special: Pork braicole paired with a glass of McManis Pinot Noir
  • $30 dinner special: Hangar steak and frites paired with McManis Petite Verdot
  • $40 dinner special: Smoked 8-ounce centre cut filet with fois gras, blueberry demi glace and paired with a glass of Tribute Cabernet Sauvignon
  • $24 RW wine flights
Seafood mafalda at The Handsome Cab in downtown York. The dish consists of scallops, lobster, shrimp, acorn squash and mafalda pasta with a white wine and brown butter sauce.

Behind the scenes:In the Kitchen: How to make your favorite seafood dish at The Handsome Cab

Holy Hound Taproom — 57 W. Market St. 

  • $5 chocolate chip bread pudding
  • $10 Game chili (cup of chili is $8)
  • $10 Southern charm, apimento cheese, bacon and fig jam grilled cheese
  • $15 Ko Olina burger: Teriyaki-crusted burger with grilled pineapple, avocado, onion and crushed wasabi peas on brioche 

Iron Horse York — 1 W. Market St. 

  • Lunch/dinner special: Venison Stir Fry 
  • Lunch/dinner special: Vegan buffalo cauliflower tacos 
  • Lunch/dinner special: Creamy vegan linguini with a wild mushroom sauce 

Mezzogiorno — 34 W. Philadelphia St. 

  • $5 breakfast special: The Sicilian Express; two eggs any style with marinara sauce, Pecorino Romano cheese and two Binulata sausage rolls
  • $10 breakfast special: Tucanny Egg & veggie bowl
  • $15 breakfast special: Steak & eggs Benedict
  • $5 lunch special: Bowl of Italian wedding with garlic ciabatta
  • $10 lunch special: Roasted vegetable Caprese 
  • $15 RW special: Big Bambino slider melts; two filet medallions with balsamic onions, Crimini mushrooms and fontina cheese

Mi Caldero — 605 S. George St. 

  • Pre-fixed 3-course lunch/dinner special including vegan options 

Mudhook Brewing Co. — 34 N. Cherry Lane 

  • $5 lunch special: Half sandwich and cup of soup
  • 2 for $20 dinner special: Choice of quesadilla or pub sandwich with one appetizer 

Old Forge Brewing Co. — 58 W. Market St. 

  • $15 Fried snow crab mac & cheese
  • $20 red chard & caramelized onion ravioli 
  • $25 beef bourguignon pierogies 
  • $10 desert special: Slacktub stout brownie sundae 

Presto Pasteria — Central Market House, 34 W. Philadelphia St. 

  • $15 lunch special: Bucatini pasta tossed in a rose sauce with grilled chicken, zucchini, sun dried tomatoes and mushrooms 

Prince Street Cafe — 2 W. Market St. 

  • $10 breakfast special: Egg scramble with spinach, feta, chives and red pepper pesto
  • $10 breakfast special: Sweet & Spicy B.E.C. (bacon, egg & cheddar) on a poppy seed roll
  • $10 breakfast special: Two breakfast burritos and two drip coffees 
  • $10 lunch special: Choice of sandwich with one side 
The Prince Street Cafe is on Continental Square in York.

Revival Social Club — 19 N. George St. 

  • $30 dinner special: 3 prix fixe appetizer, entree and dessert options from select menu

Rockfish Public House — 110 N. George St. 

  • $15 lunch special: Chilean Sea Bass tacos with sriracha aoli
  • $15 lunch special: Wagyu beef sliders
  • $15 lunch special: choice of soup & salad
  • $40 dinner special: 3 prix fixe appetizer, entree and dessert options from select menu

Roosevelt Tavern — 50 N. Penn St. 

  • Appetizer special: Bourbon glazed buttermilk chicken & waffles
  • Dinner special: Salmon en crout with dill cream
  • Dinner special: Beef braciole with broccolini and truffled tossed spaghetti 

Roost Uncommon Kitchen — 35 W. Market St. 

  • $5 breakfast special: Two eggs, house side and choice of bread
  • $10 breakfast special: Choice of Old School, Caprese or Meany Greeny Benedict 
  • $5 lunch special: Chicken sandwich
  • $8.95 lunch special: MacGuffon; Canadian bacon, American cheese, fried egg, banana peppers, caramelized onions and pesto mayo on a York City pretzel roll 
  • $10 lunch special: Chicken & waffles 
  • $20 RW special: Tour de Roast; select portions of shrimp & grits, chicken & waffles, Old School Benedict and Berry Biscuit dishes 

Sarah's Snacks Cafe & Market — 9 W. Philadelphia St. 

  • $6.50 RW special: Chocolate banana panini 
  • $10 lunch special: Acai or tropic smoothie bowl with 12-ounce Kombucha

Saucy Girls at Central Market House — Central Market House, 34 W. Philadelphia St. 

  • Saucy Girls 5-layer lasagna 

The Cantina — 105 S. Duke St. 

  • $20 lunch/dinner special: Choice of one app, entree and desert from pre-fixed menu

The Fig & Barrel Pub — 25 W. Market St. 

  • $10 lunch special: Vegan hummus wrap
  • $10 lunch special: Personal wood-fired pizza 
  • $10 lunch special: Salami and pickle grilled cheese
  • $15 lunch special: California cob salad
  • $15 lunch special: Crab cake grilled cheese
  • $30 dinner special: 3 prix fixe opinions including appetizer, entree and dessert/whiskey 
  • $40 dinner special: 3 prix fixe options including appetizer, entree and dessert/whiskey 

The Left Bank — 120 N. George St. 

  • $15 lunch: Choice of one; Short rib tacos, falafel or Italian burger
  • 40 dinner special: 3 prix fixe appetizer, entree and dessert options from select menu
The Left Bank co-owners Mandy Arnold (left) and Sean Arnold.

Ever wonder:Where do York chefs and restaurant owners eat?

Foodies wanted: Love restaurants? Sign up for YDR's 'York on the Move' newsletter and keep up with restaurant openings and food trends

Tutoni's — 108 N. George St. 

  • $40 dinner special: 3 prix fixe appetizer, entree and dessert options from select menu

White Rose Bar & Grill — 48 N. Beaver St. 

  • $10 lunch special: Half arugula salad with roasted beets, butternut squash, goat cheese and pine nuts
  • $10 lunch special: Cubano 
  • $10 lunch special: Trinidad chicken; brined chicken with house-made mac and cheese 
  • $15 lunch special: Turkey burger with horseradish, cheddar cheese, crispy onion straws, and bourbon BBQ
  • $15 lunch special: Half rack of ribs with house-made mac & cheese
  • $20 dinner special: Full arugula salad with roasted beets, butternut squash, goat cheese and pine nuts
  • $20 dinner special:  Trinidad chicken; brined chicken with house-made mac and cheese, steamed broccoli and japaleño-cheddar cornbread 
  • $30 dinner special: Full rack of ribs with bourbon BBQ and house-made mac & cheese, steamed broccoli and japaleño-cheddar cornbread 

World Grills — 29 E. King St. 

  • $10 vegan app sampler 
  • $10 Beef bulgogi buns 
  • $12 lunch/$15 dinner special: Khao Man Gia; steamed chicken with rice, ginger, Thai herbs, cucumbers and cilantro-lime sauce
  • $15 special: Swai fish steak; grilled Swai fish with ginger chili 
  • $15 special: Vegan garlic fried rice
  • $13 lunch/$15 dinner special: Hat Yai fried chicken; fried chicken with ginger, cilantro-lime sauce and crispy shallots
  • $15 special: Soupy lemongrass-Tamarind Swai fish
  • $15 special: Siam steak; steak with Thai herbs, lime juice, soy sauce and rice with sweet-spicy dipping sauce 

Behind the scenes:In the Kitchen: Making lamb ravioli from scratch at Tutoni's in downtown York

York City Pretzel Co. — 39 W. Market St.  

  • $5 breakfast special: Pretzel bagel with cream cheese 
  • $5 lunch special: Buffalo bombs; buffalo chicken pretzel dumplings
  • $10 lunch special: York City Pretzel & Stewartstown smokehouse brisket panini 

Neil Strebig is the food  for the York Daily Record and curator for the York on the Move newsletter. He can be reached at nstrebig@ydr.com, 717-825-6582 or via Twitter @neilStrebig

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