San Francisco dining

Dwarkesh brought me to the very good Sizzling Pot King, 139 8th St, San Francisco, genuine Hunan food and yes I have been to Changsha.  Don’t walk there though, take an Uber or better yet a Waymo.  Dwarkesh was kind enough to call me one for the trip back to the hotel.  When I asked for jazz music, I was shocked to hear a very high quality Bill Evans trio cut, not some popular slop.

The Guam restaurant on Mission — Prubechu — is quite interesting and serves largely the indigenous Chamorro food.  It is rare that I have the chance to try an altogether new cuisine, in any case I would eat there again.