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Missouri foods in spotlight at Ag Conference
Missouri food products were in the spotlight at the kick-off of the 45th Annual Governor’s Conference on Agriculture at Tan-Tar-A resort in Osage Beach.
The Taste of AgriMissouri Reception featured food and drinks promoted through the state Ag Department’s AgriMissouri program. Diana and Kevin Duncan of Duncan Farms in Centertown were given the Missouri Grown Award. Diana says the program has helped their cattle, hog, vegetable and pumpkin farm grow…
Duncan Family gets Agri-Missouri Award from Director Fordyce
“I think it’s been beneficial in many ways. Education, our way. Getting OUR name out with the products that we have. So, it’s been wonderful. It’s been great for our business for sure,” Diana Duncan said in an interview with Brownfield.
Missouri livestock and commodity leaders held a State of the Industry discussion this morning – agreeing that this has been a very good year for Missouri producers – from crops to dairy to livestock. But they agree that many challenges remain.
The Conference continues through this Saturday.
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