Steak and Eggs Breakfast Hash

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Good morning!   This week the Sunday Supper Movement is sharing Cowboy Cooking recipes with Certified Angus Beef® brand!  Cowboy cooking is basically a hearty meal that is nothing fancy but it’s filling and delicious.  I think a lot of my recipes fall into this category.

Fry up this delicious and hearty Steak and Eggs Breakfast Hash!

I have to say I’m a little bit jealous that some of the Sunday Supper Movement influencers got to go to Kansas this weekend and visit a cattle ranch, eat some incredible food, and learn more about Certified Angus Beef® brand.  I really wanted to go myself but I knew that flying in the third trimester just wasn’t going to happen.   It looked like they had so much fun though and the food looked amazing!

Grab your favorite Certified Angus Beef Brand steak and make this awesome Steak and Eggs Breakfast Hash!

When I started thinking about Cowboy Cooking I thought about breakfast.   I like to host brunches at my house and usually make fruit salad, quiche, French Toast bake, desserts, and a few other things.  I really feel like I needed to up my savory brunch game so I thought I’d take this opportunity to try out a recipe for Steak and Eggs Breakfast Hash.

I’m not a big breakfast eater though I’ve been trying to do better.  While I do like pancakes or waffles on occasion, one of my favorite breakfast foods are hash browns.   They are something I can always eat in the morning which is why I thought of this hash.  Since we’re using beef I thought a Steak and Eggs Breakfast Hash would be the way to go.

Steak and Eggs Breakfast Hash is a delicious and hearty breakfast recipe!

I went to my local Weis Market to check out what steaks they had.   I wasn’t really sure what cut I wanted to use in my hash and going to the store helped.   I settled on some thinner cut New York Strip Steaks which ended up working perfectly.  They cooked up quickly in the pan and held up well in the hash.

Cooking for a crowd? Make this easy and delicious Steak and Eggs Breakfast Hash!

I like this recipe a lot because it’s easy to make, it makes enough for a crowd, and it’s a hearty breakfast.   I had most of the ingredients on hand so it wasn’t anything I had to go out of my way to buy.  The combination of the tender Certified Angus Beef® brand steak with the runny eggs and the hash browns was a delicious and hearty breakfast that kept me going all morning long.

Fry up this delicious and hearty Steak and Eggs Breakfast Hash!

Steak and Eggs Breakfast Hash

Yield: serves 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Make an easy, delicious, and hearty breakfast hash using Certified Angus Beef® brand New York Strip Steak, frozen hash browns, vegetables, and eggs.

Ingredients

  • 1 (12 oz) boneless Certified Angus Beef® brand New York Strip Steak
  • salt and pepper
  • 2 Tablespoons olive oil, divided
  • 2 c. frozen diced hash browns
  • 1/2 onion, chopped
  • 1 red bell pepper, chopped
  • 4 garlic cloves, minced
  • 3 eggs

Instructions

  1. Heat one tablespoon of olive oil in a saute pan over medium high heat.
  2. Sprinkle the steak with salt and pepper and add to the pan. Cook for 3-4 minutes per side or until cooked to medium rare. Remove from pan.
  3. Add the remaining olive along with the hash browns to the pan. Cook for 5 minutes.
  4. Add in the onions, red pepper, and garlic. Saute for 5-7 minutes or until vegetables have softened and hash browns are cooked through.
  5. While the vegetables are cooking cut the steak into 1 inch pieces. Once the vegetables have finished cooking add the steak to the saute pan.
  6. Using a wooden spoon make three holes in the vegetables so that you can see the bottom of the pan. Crack an egg into each hole. Cover and cook for 5 minutes.
  7. Season with salt and pepper and serve immediately.

Notes

Recipe adapted from Delish


Cooking for a crowd? Make this easy and delicious Steak and Eggs Breakfast Hash!

More Cowboy Cooking Recipes:

3 Comments

  1. So excited for you and your baby Heather! You were missed on our trip, but you have the best present ever arriving soon! I love to eat hash and eggs for dinner!

    1. Thank you, you are totally right! I did miss you guys but it was for a good reason. We enjoyed this Steak and Eggs hash for breakfast and lunch but it would be good for dinner too!

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