Tongue in Cheek

Tongue in Cheek


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A Christmas Memory 2007
2017-12-15 14:16 UTC by Tongue in Cheek



In France Christmas begins on Christmas Eve and continues twelve days until Epiphany. The moment before Christmas is called Advent which is a time to prepare the way for the feast of Christmas. But we all know that.

Growing up my Mom took Christmas down on the 26th. Christmas was a done deal. Packed up and stored in...

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Artichoke's Gina Style
2017-12-15 10:37 UTC by Tongue in Cheek




 Gina has a way with food.

A magic touch.

She simply goes into the kitchen grabs some fresh vegetables chops, stirs and voila a meal.

The artichoke: First cut off the outer leaves and chop the pointy tops off, steam them until tender, then melted butter, chopped garlic and fresh herbs, a dash of salt and it...

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Sanremo for the Day
2017-12-14 09:53 UTC by Tongue in Cheek

San Remo, Corey Amaro,



We went to Sanremo to the market, but when we arrived it had been canceled as they expected bad weather.

The sky was blue, the day perfect in every way and the market was nevertheless canceled as it was decided the day before. Luckily for us, Sanremo is not that far away and the idea to enjoy the day still was on the...

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