Fill in the information below, and you’ll be entered to win a Chef’sChoice Deli Slicer (Model #610).

Note: You can enter two times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.13.13

Few of us would think to slice our own prosciutto—no matter the desire or expense for sassy prosciutto sandwiches to go with cantaloupe soup for lunch. But when the craving for a Dagwood sandwich strikes, that’s a different story....

devour more »

Fill in the information below, and you’ll be entered to win a Breakfast Sandwich Maker from Hamilton Beach.

Note: You can enter two times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.12.13.

We love breakfast, and we love sandwiches, so naturally we find a good breakfast sandwich to be the height of bliss. But it’s not the neatest or quickest meal to prepare, especially when you’re rushing out the door on a...

devour more »

Fill in the information below, and you’ll be entered to win an All-Clad Bakeware Pizza Stone Kit.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.11.13.

Win this All-Clad Bakeware Pizza Stone Kit and you’ll reap the perfectly crisp (not burned) benefits of a Brazilian natural soapstone disk, which evenly disperses heat and absorbs moisture from the dough while baking pizzas such as this...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Italy Dish by Dish: A Comprehensive Guide to Eating in Italy by Monica Sartoni Cesari (The Little Bookroom, 2010).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.5.13.

Don’t forget to pack a napkin, since you’ll be eating your way though Italy with Italy Dish by Dish. Perhaps you’ll come across such tantalizing...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Marshmallow Madness! Dozens of Puffalicious Recipes by Shauna Sever (Quirk, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.5.13.

Please, sir, we want s’mores. But not just any s’mores–ooey, gooey, chocolate-drenched s’mores made with our very own homemade marshmallows. Shauna Sever shares dozens of...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Ripe: A Fresh, Colorful Approach to Fruits and Vegetables by Cheryl Sternman Rule (Running Press, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.5.13.

Who doesn’t like juicy, ripe, luscious, drippy fruit and crackling, snappy fresh vegetables? We’re huge fans of ripe anything, which is why we offer recipes such...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Paradise Kitchen: Caribbean Cooking with Chef Daniel Orr by Daniel Orr (Indiana University Press, 2011).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.5.13.

“Chef Daniel Orr spent years working in high-stress Manhattan kitchens before shifting gears and heading to the calm, turquoise waters of Anguilla in the British West...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Southern Biscuits by Nathalie Dupree (Gibbs Smith, 2011).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.4.13.

There’s nothing quite so heavenly as a light, fluffy biscuit, is there? Drenched in butter, smeared with sweet-tart jam, sopping up thick savory gravy….uh, excuse us, we’re getting carried away. Biscuit...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Hiroko’s American Kitchen: Cooking with Japanese Flavors by Hiroko Shimbo (Andrews McMeel, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.4.13.

Love Japanese food, but can’t seem to make it for yourself at home? The secret is in the sauce. Acclaimed chef, restaurateur, and author Hiroko Shimbo shares over 100...

devour more »

Fill in the information below, and you’ll be entered to win a copy of In Season: More Than 150 Fresh and Simple Recipes from New York Magazine Inspired by Farmers’ Market Ingredients by Rob Patronite and Robin Raisfeld (Blue Rider Press, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.4.13.

We know as well as you do that eating locally and seasonally is all the rage. But do you ever...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Cocktails for a Crowd: More than 40 Recipes for Making Popular Drinks in Party-Pleasing Batches by Kara Newman (Chronicle, 2013).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.3.13.

So you’ve invited a few dozen people over. The menu is perfect, the decorations are charming, and the conversation is sure to be sparkling. But...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Tate’s Bake Shop: Baking for Friends by Kathleen King (Tate’s Bake Shop, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.3.13.

Remember Tate’s? Those cookies that we rave over and crave on a daily basis? Yeah, those. If you feel similarly swoony about Kathleen King’s baking, you’ll love her...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Favorite Family Recipes by Erica Walker, Emily Walker, Elise Donovan, and Echo Blickenstaff (Covenant Communications, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 6.3.13.

Do you share your recipes willingly, or do you hoard them like the tantalizing treasures they are? Fortunately for this family, these four sisters are...

devour more »

Fill in the information below, and you’ll be entered to win a DrinkMaster Chrome Classic Drink Mixer from Hamilton Beach.

Note: You can enter two times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.6.13.

Warm weather has arrived, and with it our cravings for sweet, thick, frosty shakes and smoothies. The DrinkMaster Chrome Classic Drink Mixer from Hamilton Beach has a sleek, retro look and feel, but we can assure you,...

devour more »

Fill in the information below, and you’ll be entered to win a Waring Pro 3-Basket Deep Fryer.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.5.13.

Time to get fryin’. If you’ve ever dreamed of making your own Chili Cheese Fries, Sea Salt and Rosemary Sweet Potato Chips, or Buttermilk Onion Rings, but dread the thought of hot oil splattering all over your kitchen, you’ll love...

devour more »

Fill in the information below, and you’ll be entered to win a Wusthof Classic Santoku with Asian Knife Sharpener.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.4.13.

Ever had the pleasure of slicing and dicing with an Asian-style santoku? Engineered in the style of cutlery used by Japanese chefs for centuries, the hollow edge on this blade prevents sticking and allows for smooth, precise cuts...

devour more »

Fill in the information below, and you’ll be entered to win a copy of  Can It, Bottle It, Smoke It: And Other Kitchen Projects by Karen Solomon (Ten Speed Press, 2011).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.30.13.

Are you a DIYer (do-it-yourself-er)? Whether thanks to a bum economy or an increasing desire for local, handmade foods, there’s a huge surge in the homemade pantry. To get...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Southern Farmers Market Cookbook by Holly Herrick (Gibbs Smith, 2009).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.30.13.

We can’t think of anything nicer than sauntering through a farmers market collecting armfuls of gorgeous produce. The beauties in this cookbook grow in the South, but don’t let location stop you...

devour more »

Fill in the information below, and you’ll be entered to win a copy of From the Ground Up by James Villas (Houghton Mifflin, 2011).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.30.13.

The daily grind is a good thing when we’re talking about meat! James Villas’ From the Ground Up celebrates ground beef, seafood, and everything in between, and shares over 200 recipes for classic comfort...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Small Plates and Sweet Treats by Aran Goyoaga (Little, Brown, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.30.13.

We all know by now that the phrase “no gluten” need not be followed by moans of disappointment, but did you know how utterly gorgeous gluten-free can be? If you’re unfamiliar with the lilting words,...

devour more »

Fill in the information below, and you’ll be entered to win a copy of The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back Pocket by Katie Workman (Workman Publishing, 2012).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.30.13.

Every mom is happy to serve a constantly-rotating menu of PB&J’s, mashed potatoes, and buttered toast to their family–right? HAH. If the mere...

devour more »

Fill in the information below, and you’ll be entered to win a 16-Bottle Carousel Spice Rack.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.3.13.

Saffron (those spendy threads), paprika, and cardamom, oh my! What would your kitchen be without its collection of spices? Dull, that’s what. But spices need proper storage—and you need to see they’re there—in order to make the best...

devour more »

Fill in the information below, and you’ll be entered to win a Cuisinart Cook Central Slow Cooker.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.3.13.

By now you must know how much David adores his slow cooker. If you’re still skeptical, let us try to win you over one more time. This multipurpose appliance performs the functions of a slow cooker, oven and stove top. The ...

devour more »

Fill in the information below, and you’ll be entered to win a CHEFS Essentials Deep Lasagna Pan.

Note: You can enter three times per e-mail address per day. Deadline is noon (12:00 p.m.) ET 7.3.13.

We don’t have to tell you how magical we find that endlessly comforting combination of gooey cheese, tender pasta, and rich sauce. But we do have to tell you that if you’re as serious as we are about lasagna, you’ll want to look...

devour more »

Fill in the information below, and you’ll be entered to win a copy of Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen by Kelly Geary and Jessie Knadler (Rodale Books, 2011).

Note: You can enter one time per e-mail address per day. Deadline is noon (12 p.m.) ET 5.29.13.

When is being in a pickle a good thing? When you’re up to your elbows in jars of tart, crunchy, sweet, and tangy fruits, roots, and veggies that...

devour more »